Lake Atitlán is a lake in the Guatemalan Highlands of the Sierra Madre mountain range. The lake is located in the Sololá Department of southwestern Guatemala. It is known as the deepest lake in Central America.
The area supports extensive coffee and avocado orchards and a variety of farm crops, most notably corn and onions. Significant agricultural crops include: corn, onions, beans, squash, tomatoes, cucumbers, garlic, chile verde, strawberries and pitahaya fruit.
The lake is surrounded by many villages in which Maya culture is still prevalent and traditional dress is worn. The Maya people of Atitlán are predominantly Tz'utujil and Kaqchikel.